Thursday, February 12, 2009

Recipe - Roasted Brussel Sprouts

See pic Below.

SUPER EASY kids! Slice off the ends. I cut in quarters to reduce cooking time. They'll take 30-40 mins whole. 10-15 quartered. Toss in olive oil, salt and pepper. Roast in 400 degree oven. Make sure to shake up/stir a few times while cooking so nothing gets too browned. I think i ate a whole pound of these... lol.

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